Hot Salsa!

You will need:

• 1 can fire roasted tomatoes (regular diced is fine, but fire roasted has more flavor)
• White onion
• 2 large cloves garlic
• 1 large or two smaller jalapenos
• 1 small serano pepper
• Cilantro

Instructions:

1. Empty can of tomatoes into blender
2. Add two cloves garlic
3. Cut about a 1/2 inch thick slice of white onion, cut into fourths and add to blender
4. Add Jalapenos and Serano pepper
5. Add small handful of cilantro
6. Blend until salsa is thin, but still a little chunky